On Wednesday, Congress general secretary Priyanka Gandhi Vadra took a break from her hectic election schedule in poll-bound Karnataka and learned a few tricks for making dosa at a restaurant here. State Congress chief D.K. Shivakumar, along with party general secretary and in-charge of Karnataka Randeep Surjewala and a few others, Priyanka had gone for breakfast at ‘Mylari Hotel’, one of the oldest restaurants in Mysuru.
After having idli and dosa, Priyanka expressed her desire to learn the art of making dosa. The owner of the restaurant readily agreed and took them to the kitchen. She poured the dosa batter on the grill to make it and spread it in the right shape. However, at least two dosas got burnt due to being unable to turn around in time, causing laughter from people everywhere. Later, Priyanka thanked the restaurant owner and his family and took a selfie with them.
Perfect dosas are just the beginning; with such skillful hands, there’s no limit to the power they can bring to the world. pic.twitter.com/qsgUw6IBeJ
— Congress (@INCIndia) April 26, 2023
Rahul Gandhi Also Tasted Golgappas and Watermelon.
Former Congress President Rahul Gandhi suddenly reached Delhi’s Bengali Market and Old Delhi’s Jama Masjid area, where he enjoyed Golgappas, Watermelon and other dishes. He ate golgappas at the Bengali market and shook hands with the people there.
Senior Congress leaders also went to Old Delhi and ate watermelon there. Rahul greeted a large number of people present in front of the Jama Masjid and also posed for photographs with many. It is noteworthy that due to the month of Ramzan, Old Delhi remains more crowded than on other days.
